Chef Emelianenko shared the recipe for his favorite barbecue marinade Posting in CHAT: Russia On the eve of the May holidays and the informal opening of the barbecue season, “Reedus” turned for advice on cooking meat to the author of culinary programs on TV, the chef of the capital’s restaurant Vasily Emelianenko. The chef explained that he likes to use mineral water in the marinade and emphasized that the point is that the meat is well saturated with it. Therefore, the optimal marinating time is from 40 minutes to an hour. “I’ve been marinating pork in the same marinade for many years, it’s my favorite. These are salt, pepper, onion, dill, quite a lot, bay leaf, lemon juice, vegetable oil and mineral water,” Emelianenko told Reedus. Earlier, gastroenterologist Nuria Dianova, before the May holidays and the start of the “kebab season,” told Reedus how to eat kebab correctly in order to appear less often on dates with colleagues. Source link Source link
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Шеф-повар Емельяненко поделился рецептом своего любимого маринада для шашлыка
В преддверии майских праздников и неформального открытия шашлычного сезона «Ридус» обратился за советом по приготовлению мяса к автору кулинарных программ на ТВ, шеф-повару столичного ресторана Василию Емельяненко. Шеф-повар пояснил, что любит использовать в маринаде минеральную воду и подчеркнул, что дело в том, чтобы мясо хорошо пропитывалось ею. Поэтому оптимальное время маринования – от 40 минут до часа. «Я уже много лет мариную свинину в одном и том же маринаде, он мой любимый. Это соль, перец, лук, укроп, довольно много, лавровый лист, сок лимона, растительное масло и минеральная вода», — рассказал Емельяненко «Ридусу». Ранее гастроэнтеролог Нурия Дианова перед майскими праздниками и началом «шашлычного сезона» рассказала Ридусу, как правильно есть шашлык, чтобы реже появляться на свиданиях с коллегами. Source link
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Exporters can protect themselves by deferring payment – Russia today Posting in CHAT: Russia News | 26 04 2024, 17:28 | SeverPost Photo: SeverPost/Alexander Loginov The Regional Export Support Center informs exporters of the Murmansk region about the opportunity to use the service to secure export contracts against non-receipt of payment from foreign buyers for goods, works or services supplied with overdue payment. . Exporting goods can significantly expand the sales market, but due to the fact that markets are changing and new partners are being sought, small and medium-sized enterprises face difficulties, for example, in the form of non-payments from foreign partners. To protect you from business risks and the threat of non-receipt of payment for goods, work or services from foreign partners, there is a special product for small and medium-sized businesses - “Insurance. Deferred payment for SMEs." If you are not sure about new foreign counterparties, this service will allow you, in the event of an insured event when concluding contracts with deferred payment, to receive 70% of the insurance compensation of the unpaid amount. An exporter registered as a legal entity or individual entrepreneur for more than two years and included in the Unified Register of Small and Medium Enterprises can use this service. Details can be found in the ANO “Export Support Center of the Murmansk Region” by phone: +7 (8152) 56-79-97 Let us remind you that exporters of tourism services are invited to the exhibition in Canton. Read also: Fish export taxes will be revised To be the first to know about the main news and the most important events of the day, subscribe to our Telegram channel. Source link Source link
