What types of beer are there and how to understand them – Russia today Posting in CHAT: Russia Today there are about a thousand types of beer in the world. Beer is one of the oldest drinks, dating back to the Stone Age. Of course, a lot has changed since that moment: new ways of preparing this drink were invented and many of its varieties were developed. Top-fermented beer (ale). These types of beer appeared during the Sumerian civilization. Such drinks are distinguished by a fairly high alcohol content, a pleasant fruit or berry aftertaste and a high hop content, which gives the drink a pleasant bitterness. Most fermented beers come in several varieties: Porter is a dark, strong beer with a hop-like flavor and sweet flavors. Thanks to this combination, the porter has a sweet aftertaste. Stout is a dark beer with roasted malt that adds coffee to the drink - another version of a dark drink with a light taste of wine, nutty, chocolate and caramel notes is less popular than the previous one. options, this is a light beer with a spicy-bitter aftertaste - amara is translated from English as “bitter” - this should always be kept in mind when choosing a drink. This beer is made from light, hulled malted barley with lots of hops to give it a bitter taste, and is a light version of a top-fermented beer. Sugar or berry syrups are often added to this drink. Mild beer is an even lighter drink. These beers typically have a high gravity and alcohol percentage. It has a bitter taste with fruity undertones. Now more than 80% of world beer production comes from these varieties. There are a huge number of types of lagers, all of which depend on the degree of roasting of the malt and the addition of other grains. However, we will consider only the most popular varieties. Light lager is the most classic version of this beer. It has hops, a pleasant aftertaste and almost no bitterness. Pilsner is a light drink with a pronounced characteristic “beer” taste and is not too bitter. Ice beer is the lightest refreshing and at the same time very alcoholic drink. This type of beer is cooled immediately after brewing, without waiting for fermentation. Dark lager is a dark, sweet drink with a hint of breadcrumbs and caramel, an unpasteurized beer that has a strong ABV. It can be a light or dark smoked lager - everything about the taste characteristics of this drink is clear from its name. Beer has this taste thanks to roasted and smoked malt. Spontaneously fermented beer. The main representative of this type of beer is Belgian wheat. The technology for producing spontaneously fermented beer is quite complex and unique. The drink is prepared only at certain times of the year using barley malt and unsprouted wheat grains. The most expensive versions of this beer can ferment for 3-4 years. Budget, junior options range in age from 3 months to a year. Hybrid fermentation beer is a fairly new technology, formed from a “mixture” of existing ones. Due to the recent development of this approach to brewing, there is still disagreement within the professional brewing community about which styles of beer should be classified in this group. However, the following drinks are most often classified as hybrid fermentation beers: Altbier - a dark beer with a bitter, strong taste and a dry aftertaste - this beer is somewhat reminiscent of a lager. Kölsch is made from Vienna malt with the addition of 20% wheat, and Green Beer is a drink you'll definitely find in Ireland, especially on St. Patrick's Day. This light beer gets its unusual color due to the addition of products. Source link Source link
от
bonabo
9179
от
bonabo
113101
We understand the “Kremlin Towers” with Evgeniy Minchenko. Antonov – Russia today Posting in CHAT: Russia Today my guest is Evgeny Minchenko, a famous political scientist and one of the leading experts on Russian elites. What are these “Kremlin towers” and what do they look like? What do the rearrangements mean? Four types from Russia and three types from Northeast Russia. Was Stalin right? Time codes:00:00 Introduction00:10Historian-practitioner - Evgeniy Minchenko03:57 “Politburo 2.0”10:30 Kremlin towers16:23 Changes in “Politburo 2.0” since 201226:19Have people become better disposed toward elitists29:50 “38Kvar Russia”: 24 “Three SVOs” 44:21 Ideas of the rulers of Russia 55:11 About Stalin 59:45 The logic of Putin’s “big government” 01:03:57 About the appointment of Belousov 01:06:25 How to develop political science sense? 01:09:09 Change of influence after change of power 01:17:33 Has Putin changed? 01:21:41 Your favorite song Subscribe to our Telegram channel so as not to miss all the most important materials that we publish: https:/// t.me/russiapost Source link Source link
от
bonabo
138126
“I can’t go out in public with a belly and weak. I understand that I simply won’t survive!” – Russia today Posting in CHAT: Russia The singer noted that it is not at all difficult for him to fall asleep on an empty stomach. “It's easy. At first I fell asleep from fatigue, and then I got used to it. It's a matter of habit. You just have to force yourself, less and less, and then it will happen automatically,” Gazmanov shared the recipe. Source link Source link